{"version":"1.0","provider_name":"\u05d9\u05de\u05d4 \u05d5\u05e7\u05d3\u05de\u05d4","provider_url":"https:\/\/yamavakedma.co.il\/en\/","author_name":"\u05d9\u05de\u05d4 \u05d5\u05e7\u05d3\u05de\u05d4","author_url":"https:\/\/yamavakedma.co.il\/en\/","title":"SAKAMAI KIKUSUI - \u05d9\u05de\u05d4 \u05d5\u05e7\u05d3\u05de\u05d4","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"LitOvp7COZ\"><a href=\"https:\/\/yamavakedma.co.il\/en\/product\/sakamai-kikusui\/\">SAKAMAI KIKUSUI<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/yamavakedma.co.il\/en\/product\/sakamai-kikusui\/embed\/#?secret=LitOvp7COZ\" width=\"600\" height=\"338\" title=\"&#8220;SAKAMAI KIKUSUI&#8221; &#8212; \u05d9\u05de\u05d4 \u05d5\u05e7\u05d3\u05de\u05d4\" data-secret=\"LitOvp7COZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/yamavakedma.co.il\/wp-content\/uploads\/\u05e7\u05d7\u05e7\u05d5\u05e1\u05d5\u05d9-\u05e1\u05d0\u05e7\u05d0\u05de\u05d0\u05d9-720.jpg","thumbnail_width":400,"thumbnail_height":600,"description":"This Junmai Dai-Ginjo represents the pinnacle of the brewer\u2019s art. With rice milled down to 40% of its original size then fermented slowly at low temperatures. This Sake has a rich aroma and gentle crisp dryness. This is the only Sake in the world made with the legendary Kikusui Sake rice. This rice, thought to be extinct, is the father of the most popular brewing rice in Japan,\u00a0Gohyaku-mangoku. Try this Sake for a true taste of Japanese Sake history!"}