A new ‘cocktail’ shochu with great aromas of the rare Hebess fruit
Hebess is a unique citrus variety indigenous to the Hyuga region in Miyazaki.
Carefully selected whole hebess fruits are put into a bath of shochu and further
blended with sweet potato shochu to make this stylish ‘cocktail’ shochu, which
possesses the mild flavor of sweet potato shochu and the fresh aroma of hebess.
Serve chilled and enjoy straight, on the rocks or over crushed ice.